Providing guests with gluten free desserts at a wedding is option that is thoughtful for those who have gluten sensitivities. Those without sensitivities won’t mind as well as they won’t have to give up taste, texture and quality just because the desserts are gluten free.
Delish Gluten Free created a custom gluten free wedding cake and cream puffs for the beautiful couple Leah and Scotty on their wedding day.
Vanilla cake with vanilla butter cream.
Vanilla cupcake with a tiramisu filling and a vanilla cream puff dipped in ganache.
Delish Gluten Free Bakery provides Port Coquitlam, Vancouver, and Lower Mainland clients with gluten free options for those with gluten and wheat sensitivities.
To view more custom cakes and cupcakes, visit our gallery.
Photos by Matt Kennedy Photography